ebook DETAILS
Authors: Mohammed Wasim Siddiqui, Mohammad Shafiur Rahman (eds.)
Categories: Technique\\Food Manufacturing
Year: 2015
Edition: 1
Publisher: Springer International Publishing
Language: english
Pages: 306 / 313
ISBN 10: 3319106767
ISBN 13: 978-3-319-10677-9
Series:Food Engineering Series
File: PDF, 5.33 MB
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